National Stock Number (NSN) Output Data
NSN:
NIIN:
Item Name:
GRINDER , MEAT , HAND
Definition:
Reference/Part Number
| Part Number | CAGE | Status | RNCC | RNVC | DAC | RNAAC | MSDS | SADC |
|---|---|---|---|---|---|---|---|---|
| OO-G-667 | 81348 | M | 5 | 9 | 3 | 75 | ||
| OO-G-667 TY1 | 80244 | A | 5 | 9 | 4 | 75 | ||
| 7330-00-222-4183 | 80244 | A | 3 | 2 | 4 | ZZ |
CAGE Information
| Code | Company |
|---|---|
| 80244 | GENERAL SERVICES ADMINISTRATION FEDE |
| 81348 | FEDERAL SPECIFICATIONS PROMULGATED B |
Federal Supply Class
Title
KITCHEN HAND TOOLS AND UTENSILS
Inclusions:
INCLUDES POTS; PANS; CAN OPENERS; GRATERS; FOOD MASHERS; CLEAVERS; VACUUM BOTTLES AND JUGS.
Exclusions:
EXCLUDES UTENSILS WITH INTEGRAL HEATING UNITS; KNIVES; FORKS; SPOONS.
Characteristics (Decoded)
| MRC | Requirements Statement | Clear Text Reply |
|---|---|---|
| TEXT | GENERAL CHARACTERISTICS ITEM DESCRIPTION | TABLE TYPE, MINIMUM CAPACITY 3 POUNDS OF MINIMUM GRADE RAW BEEF PER 100 REVOLUTIONS, SCREW CLAMP BASE |
| TEXT | GENERAL CHARACTERISTICS ITEM DESCRIPTION | TABLE TYPE, MINIMUM CAPACITY 3 POUNDS OF MINIMUM GRADE RAW BEEF PER 100 REVOLUTIONS, SCREW CLAMP BASE |