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National Stock Number (NSN) Output Data

NSN:
NIIN:
Item Name:
GELATIN , PLAIN , EDIBLE

Definition:

AN UNFLAVORED, SEMITRANSPARENT, JELLYLIKE FOOD PREPARATION WITH THE PHYSICAL PROPERTIES TO CONGEAL. IT IS GENERALLY USED AS A THICKENING AGENT IN SOUPS, GRAVIES, AND THE LIKE. IT IS ALSO USED AS A SEALANT TO HOLD IN MEAT JUICES AND GIVE FORM AND STABILITY TO A LOOSE PRODUCT. THE ADDITION OF GELATIN TO MEAT ENHANCES THE NATURAL APPEARANCE AND TEXTURE OF THE COOKED PRODUCT.

Reference/Part Number

Part Number CAGE Status RNCC RNVC DAC RNAAC MSDS SADC
P-2169 90240 H 3 9 6 54
GENESEE JIFFY-JELL 90240 H 5 1 6 54
CD00221 81348 M 4 1 3 75

CAGE Information

Code Company
81348 FEDERAL SPECIFICATIONS PROMULGATED B
90240 GENERAL FOODS CORP

Characteristics (Decoded)

MRC Requirements Statement Clear Text Reply
AGXW PHYSICAL FORM POWDER
AGXW PHYSICAL FORM POWDER
ZZZT NONDEFINITIVE SPEC/STD DATA 1 TYPE
AMGP PREPARATION LIQUID WATER

Similar Parts

CD00221 , CD00221 , 8940-00-234-6209 , 8940002346209 , 002346209 , P-2169 , GENESEE JIFFY-JELL , CD00221 ,